Innie or Outie

Here is a simple scratch meal that requires very little preparation time, Portuguese Sausage & Veggie Dinner:

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For the Portuguese Sausage & Veggie Platter, we chose sausage, potatoes, and cabbage:

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Using an electric skillet, begin with the potatoes and simply fry in butter. Sprinkle with a little white pepper. Add the sausage and remaining desired vegetables. Once fried, a little whole mustard and/or soy sauce can be added to individual servings for flavor. Also, the raw broccoli and cauliflower can double as pre-entrée appetizers using a dipping sauce. (Hubby and I used Sesame Thousand Island dressing mixed with mayonnaise and horseradish for the dipping sauce.)

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