Chanpuru-No Rules-Cooking☆ #140

Filed under:Bean,Chanpuru-No Rules-Cooking☆,Cheese,Pork,Rice,Salad,Seafood — posted by IOjaw on September 23, 2006 @ 1:30 pm

A simple, yet tasty, way to use leftover rice, Papa’s 10 Grain-Pork Risotto:

Papa's 10 Grain-Pork Risotto

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For this dish, hubby used 10 Grain-Kamaboko Rice, added cream, pizza-toast cheese, sliced pork sausage, and grated parmesan cheese; then garnished with chopped arugula and chives.

To accompany the entrée, a simple a side dish, Papa’s Red & Green Salad:

Papa' s Red & Green Salad

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The salad consisted of homegrown salad greens and arugula with iceberg lettuce, julienned red onion, quartered cherry tomatoes, sliced red radish, and bacon bits, topped with a creamy cheese dressing.



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