Chanpuru-No Rules-Cooking☆ #300
Here’s another tasty meal home-cooked by hubby, Papa’s Spicy ButaDon Dinner:
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This meal consisted of thinly-sliced pork sautéed in sesame oil with minced garlic paste, minced ginger paste, and white pepper; combined with kimchi; layered on a bed of freshly-steamed rice; topped with bean sprouts, olive oil sautéed shishito, sliced leek, and cracked black sesame seeds; accompanied by a small salad of iceberg lettuce, quartered cherry tomatoes, and snipped scallions with a creamy sesame dressing.