Chanpuru-No Rules-Cooking☆ #225

Filed under:Bean,Chanpuru-No Rules-Cooking☆,Chicken,Crockpot/Crockette,Original Detailed Videos,Pasta — posted by IOjaw on March 13, 2007 @ 11:55 pm

A simple and flavorful way to cook chicken, Crockpot Coq Au Vin:

Crockpot Coq Au Vin

(Click on image to view large size)

This slow cooker version of a chicken classic was served on a bed of pesto pasta surrounded by buttery Parmesan mixed beans.

Equipment and All Ingredients Needed

2 Stove top burners 1 Knife 1 Cutting board 1 Small bowl 1 Can opener

1 Crockpot 1 Pancake ring 2 Medium pots 1 Metal strainer 1 Whisk 1 Ladle

1 Large boneless chicken thigh

1 Medium can sliced button mushrooms

1 Slice bacon

2 Dried laurel leaves

¼ Large white onion

1 ½ Cups frozen bean mix

1/3 Cup red wine

¼ Cup fresh parsley

¼ Cup grated Parmesan cheese

2 Tablespoons olive oil

2 Tablespoons butter

1 Tablespoon tomato paste

1 Tablespoon dried thyme flakes

1 Tablespoon white pepper

2 Teaspoons minced garlic paste

2 Teaspoons chicken broth granules

2 Teaspoons corn starch

½ Teaspoon minced ginger paste

Fresh basil sprigs

Short pasta of choice

View video with further details

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