Chanpuru-No Rules-Cooking☆Recipe#16
This is a dish that combines German and Okinawan style cooking.
Crockpot German-Style Oden
3 medium potatoes (thinly sliced)
1 medium onion (sliced)
One 9 pack of frozen chicken dogs (can substitute regular beef hot dogs or pork sausage)
Two 16 ounce cans sauerkraut
2 tablespoons white pepper
Mustard
Place potatoes and onion in the bottom of crockpot. Put chicken dogs on top of potatoe/onion layer. Spread a layer of sauerkraut on top. Sprinkle white pepper over the sauerkraut layer.
Cook on low for 8 to 9 hours.
Place each serving in a bowl and top with one teaspoon of mustard.
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