Chanpuru-No Rules-Cooking☆ #107

Filed under:Bread,Chanpuru-No Rules-Cooking☆,Cheese,Salad — posted by IOjaw on August 1, 2006 @ 1:22 pm

This was a tasty and simple meal that Hubby threw together, Papa’s Gratin Dinner:

Papa's Gratin Dinner

(Click on image to view large size)

While at a local restaurant supply market, Hubby found this Potato and Bacon Gratin:

Potato and Bacon Gratin

(Click on image to view large size)

The only preparation for this entrée was to pop it into the microwave oven. (The sauce was tasty, but I found the ingredients to be a little lacking – mainly no onions.)

To accompany the gratin, hubby made a simple and light side dish, Papa’s Tomato-Free Salad:

Papa's Tomato-Free Salad

(Click on image to view large size)

Although he forgot to pick-up tomatoes, the salad – which consisted of iceberg lettuce, arugula, julienned yellow bell pepper, chopped fresh chives, cucumber slices, herbed croutons, sprinkled with parmesan cheese and topped with a creamy cheese dressing – was still light and packed with flavor.

To complete the meal, hubby added two types of fresh bakery bread, Toasted Garlic Bread with Walnuts:

Toasted Garlic Bread with Walnuts

(Click on image to view large size)

He simply sautéed the bread slices in olive oil with minced garlic paste. (The walnut chunk bread was extremely tasty when prepared in this manner.)

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