Chanpuru-No Rules-Cooking☆ #152
This simple dish has a spicy twist, Papa’s Curried Fried-Rice Dinner:
(Click on image to view large size)
For the meal hubby used chopped canned oysters, shrimp, carrot, and onion sautéed in olive oil; then added curry powder, chicken broth granules, and precooked rice. Accompaning the dish was a small salad of iceberg lettuce, homegrown arugula and salad greens, sliced cherry tomatoes, and chopped chives; topped with a creamy cheese dressing; and sprinkled with bacon bits.
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