Chanpuru-No Rules-Cooking☆ #249
Here’s a simple and tasty meal for those semi-busy days, Tarragon-Pork Dinner:
(Click on image to view large size)
The meal consisted of pork roast marinaded in sesame oil, minced garlic, white pepper, balsamic vinegar, and dried tarragon flakes; then sautéed in the marinade with cracked black sesame seeds and white onion slices added; sliced then placed on a bed leftover rice with turmeric, butter, dried parsley flakes, and sour cream added; surrounded by canned button mushroom slices and chopped frozen asparagus sautéed in olive oil with white pepper and soy sauce added.
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