Chanpuru-No Rules-Cooking☆ #260
This is another of hubby’s delish meals, Papa’s Wine Sauce-Pork Dinner:
(Click on image to view large size)
For this meal, hubby used leftover Leek Stuffed-Pork rolls and potatoes sautéed in olive oil and sesame oil smothered with a white wine, sour cream, chopped fresh parsley, mirin, white pepper, butter, and minced garlic paste sauce and garnished with grated parmesan cheese; accompanied by sautéed carrots and frozen asparagus spears.
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