Chanpuru-No Rules-Cooking☆ #207
This is a super-quick lunch put together from leftovers, Ginger Pork – Chicken Pasta Lunch:
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Simply slice whole wheat dinner rolls; fill with one leftover Ginger-Pork medallion per roll topped with fresh basil leaves and crumbled baby cheese; heat in microwave for 1.5 minutes; remove from microwave and heat leftover Chicken Pot Pie filling. Meanwhile, add iceberg lettuce and cherry tomato slices to pork mini-sandwiches; plate sandwiches and chicken pasta; top pasta with cracked black sesame seeds.
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