Chanpuru-No Rules-Cooking☆ #84
Sometimes springtime can get humid enough to make it a little uncomfortable in the kitchen. Here’s a simple solution that requires very little heat, Papa’s Spring Salad:
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Hubby used iceberg lettuce, arugula, bacon, shrimp, red onion, avocado, and cherry tomatoes topped with a creamy cheese dressing. To accompany the salad, he made garlic toast strips.