Innie or Outie

This meal makes use of the last of the New Year leftovers, New-Years-Platter Pasta Dinner:

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For the dish, I chopped leftover New Year’s platter goodies into bite-size pieces; sautéed 10 bite-size beef chunks and 8 shrimp in olive oil and minced garlic paste; added the New Year goodies, 2 cups leftover pasta salad, a dash of white wine vinegar, and 1/2 teaspoon red chili pepper flakes; and sprinkled with a light layer of parmesan cheese.. As an accompaniment, reheated leftover deep-fried quails eggs on-a-stick with a soy sauce dipping sauce.