Chanpuru-No Rules-Cooking☆ #274
Here’s a simple and tasty summer meal from hubby, Papa’s Ginger-Chicken BBQ Dinner:
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This meal included barbecued chicken thighs marinated in minced ginger paste, soy sauce, and white pepper; foiled-wrapped potato chunks, sour cream, chives, and white pepper; corn-on-the-cob, skewered leek chunks; and a small salad of quartered cherry tomatoes and iceberg lettuce drizzled with creamy cheese dressing.