Chanpuru-No Rules-Cooking☆ #107

Filed under:Bread,Chanpuru-No Rules-Cooking☆,Cheese,Salad — posted by IOjaw on August 1, 2006 @ 1:22 pm

This was a tasty and simple meal that Hubby threw together, Papa’s Gratin Dinner:

Papa's Gratin Dinner

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While at a local restaurant supply market, Hubby found this Potato and Bacon Gratin:

Potato and Bacon Gratin

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The only preparation for this entrée was to pop it into the microwave oven. (The sauce was tasty, but I found the ingredients to be a little lacking – mainly no onions.)

To accompany the gratin, hubby made a simple and light side dish, Papa’s Tomato-Free Salad:

Papa's Tomato-Free Salad

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Although he forgot to pick-up tomatoes, the salad – which consisted of iceberg lettuce, arugula, julienned yellow bell pepper, chopped fresh chives, cucumber slices, herbed croutons, sprinkled with parmesan cheese and topped with a creamy cheese dressing – was still light and packed with flavor.

To complete the meal, hubby added two types of fresh bakery bread, Toasted Garlic Bread with Walnuts:

Toasted Garlic Bread with Walnuts

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He simply sautéed the bread slices in olive oil with minced garlic paste. (The walnut chunk bread was extremely tasty when prepared in this manner.)



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