Chanpuru-No Rules-Cooking☆ #148
Hubby’s back in a pasta mood, Papa’s Shrimp Pepperoncini Dinner:
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This version of a pasta favorite consisted of sliced onion, chopped bacon, red chili pepper flakes, white pepper, minced garlic paste, and shrimp sautéed in olive oil; tossed with spaghetti and homegrown basil; and topped with parmesan cheese. As a side dish, a small salad of iceberg lettuce, homegrown arugula and salad greens, chopped cucumber, cherry tomatoes, and chives, bacon bits, and herbed croutons topped with a creamy sesame dressing.