Chanpuru-No Rules-Cooking☆ #312
Here’s quick and easy, yet filling, meal by hubby, Papa’s Tuna Salad Brunch:
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For this meal hubby made a salad of iceberg lettuce, white onion slices, halved cherry tomatoes, chopped garlic chives, and drained canned tuna tossed with a light coat of creamy seasame dressing; ham and cheese on toasted white bread triangles with a thin coat of mayonnaise; and instant miso soup.